Eventually after enough time I am sure this page is going to turn into several pages as I eat chicken almost every single day and I enjoy variety. I mostly cook chicken breasts, legs and thighs. I usually serve my chicken with brown rice, quinoa, veggies, salad or beans.
Quinoa Breaded Honey Mustard Chicken
Low Calorie Snacks
Easy Side Dishes
Mexican Home Cooking
Non Fishy Fish